Ouffer

Sydney food blogger Simon Park, who blogs at The Heart of Food, visited Aki’s Indian courtesy of Ouffer in Woolloomooloo. Helmed by Kumar Mahadevan, the restaurant has been awarded a Chef Hat and a Wine Glass by the Sydney Morning Herald Good Food Guide. Read on for Simon’s take on today’s Ouffer for Aki’s Indian here: I’ve had [...]

As a self-professed bunch of armchair foodies, the Ouffer crew gets pretty excited when we get to feature a particularly hot restaurant. Although we would prefer to go out and sample all the culinary delights that we feature on the site ourselves, alas, we fear for our waistlines, and thus we enlist the help of [...]

A few things make the foodies of Ouffer HQ do a collective happy dance: fine-dining deals, happy Oufferites, and getting some blog lovin’ from our favourite foodie bloggers. And when all three of those things happen at once, it’s definite cause for a celebratory jig. Check out the blog that’s got us feelin’ groovy: when [...]

Here at Ouffer HQ, we love food. And while we could tell you ’til we’re blue in the face just how yummy some of our Ouffers are, we realise our limitations: as much as we’d like to pretend, our palates are regrettably uneducated, and, we’d be lying if we said we weren’t biased in our [...]

If you know us at all, dear Oufferites, you know that we love our members almost as much as we love the stash of cupcakes we keep in the office (just kidding–members before food…almost always!). All joking aside, we care about the experiences you have with our vouchers!  To that end, we called in the [...]